Reginald Ames is offering a 30% discount on a great selection of fantastic loose leaf teas and blends for this month, in 1kg packs.
Place your order between the 3rd and 28th February to receive your discount.
01732 351 489
20320 - Pu-Erh King
Flavour: Smooth, Earthy
An aged black tea with a neat brown leaf which produces a dark liquor with a pungent mushroom character.
This Pu-Erh is Shou. It was aged for three years and kept packaged in the cartons or gunnysacks in the cool, dry, well-ventilated area
Brew with freshly drawn boiled water, for 3-5 minutes.
61070 - Cinnamon Flavoured Tea, with Pieces
Flavour: Spicy, Cinnamon
A black leaf blended with cinnamon pieces and scented with flavouring.
Brew with freshly drawn boiled water, for 3-5 minutes.
30700 - Formosa Orange Blossom Oolong
Flavour: Smooth, Citrus
Large brown Oolong leaf with Orange peel. The liquor is deep red with a distinctive citrus flavour complementing the smooth Oolong character.
Brew with freshly drawn boiling water, which has cooled for 2 minutes, for 3-5 minutes.
81202 - *Marigold Petals (Calendula)
Flavour: Grassy
These brightly coloured, yellow flower petals add a nice burst of colour to blends. *Product subject to VAT
20010 - Keemun Hao Ya B
Flavour: Well rounded, Nutty
This is a rare tea which is sold infrequently outside of China. It is second in line only to Hao Ya A and is perceived by many to be better “value”. The leaf is small and neat, black in colour with brown highlights (tip).
Brew with freshly drawn boiled water, for 3-5 minutes.
61170 - Spiced Orange with Cloves and Peel
Flavour: Spicy, Citrus
A black leaf which is blended with orange peel and clove buds and scented with orange and clove flavouring.
Brew with freshly drawn boiled water, for 3-5 minutes.
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61050 - Black Cherry (Wild Cherry)
Flavour: Rich, Cherry
A black leaf blended with Blackberry leaves and scented with flavouring
Brew with freshly drawn boiled water, for 3-5 minutes.
15000 - Darjeeling SFTGFOP1 First Flush
Flavour: Sharp, Fruity
A good neat tippy leaf, little green in colour. The liquor is light and bright, with a little sharpness and light fruity notes.
Brew with freshly drawn boiled water, which has cooled for 2 minutes, for 3-5 minutes.
Reginald Ames is offering a 30% discount on a great selection of fantastic loose leaf teas and blends for this month, in 1kg packs.
Place your order between the 3rd and 28th February to receive your discount.
01732 351 489
