Formosa Pouchong from around the World

Formosa Pouchong

 

From Taiwan (Formosa). The leaf is large, bold and dark green. The liquor is bright and rich with a superb floral character. A true delight to all who drink it.

Brew with freshly drawn boiled water that has cooled for 2 minutes, for 3-5 minutes. Experiment with a slice of lemon, honey or sugar.

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